Oh, it turns out these round holes have unexpected uses.

Answer: 

Specifically, these holes are used to grind roots such as ginger, garlic, onions, turmeric, potatoes, etc. into small pieces without having to use a knife to chop them finely. The holes are designed on the body of the grater to facilitate the grip, making the grinding operation more convenient and faster.

The

specific purpose

of these holes is to grind root ingredients such as ginger, garlic, onions, turmeric, and potatoes into small pieces without needing to finely chop them with a knife. The design of the holes on the body of the grater allows for a firm grip, enabling smoother and more efficient grinding. This thoughtful design makes the process faster, easier, and more convenient, especially when preparing these ingredients for cooking.

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